Wilton Fire Department Offers Summer Safety Grilling Tips

Below are some summer safety tips for grilling, courtesy of the Wilton Fire Department--

Did you know that July is National Grilling Month? Why not celebrate with safety tips from the Wilton Fire Department? According to the National Fire Protection Association, grills were involved in an average of 8,600 home fires each year between 2007 and 2011. Minding some simple safety tips can help keep your summer safe and enjoyable.

Keep barbecue grills far away from anything that can burn: your home, vehicals, dry vegetation, deck rails, etc. A good rule of thumb is to keep a minimum clearance of 10 feet. Many grills have a grease trap that needs to be emptied periodically to keep the grease from igniting. Also, always stay with the grill when lit and keep children and pets well away from the area. Stay alert. Do not grill when sleepy or when you are drinking alcohol. Protect yourself by wearing a heavy apron and an oven mitt that fits high up over your forearm. Long-handled grilling utensils will also help keep the chef from getting burned. If you do get burned, run cool water over the burn for 10 to 15 minutes (Don't use butter or a salve on burns because these seal in heat and can damage the tissue further). If you receive a serious burn, promptly seek medical attention.

Barbecue grills must never be used inside the home or any enclosed spaces such as tents. In addition to the fire hazard of indoor grilling, one also risks exposure to toxic gases and possible asphyxiation. So, if a storm appears while you're grilling, seek shelter and finish after it has passed.

For charcoal grills, only use starter fluids designed for barbecue grills, never gasoline. Use a limited amount 'before' lighting the fire. Don't add fluid to re-ignite or build up a fire, as flash fires can result. Soak the coals with water to discard them and leave the grill away from the house until completely cool.

For gas grills, always keep the gas cylinder outside, away from structures, and turn off the valves when not in use. Check frequently for any leaks in connections by using a soap-and-water mix that will show bubbles if gas escapes. If the hose is cracked or damaged, it should be replaced. When purchasing a gas grill, select one that bears the mark of an independent testing laboratory. Follow manufacturer's instructions and if needed, have it repaired by a trained professional. If you have questions or would like additional information, please contact the Wilton Fire Department, (203) 834-6249.

Happy National Grilling Month!